10% discount for wine club members – learn more
- In stock, ready to ship
- Inventory on the way
Aromas of lemon curd, pear drops, lavender, white peach and exotic spices. Soft supple entry on the palate of ripe stonefruits, rockmelon and peach balance with warm toasted cinnamon and creamy silky texture before an elegant fresh finish.
After cool early morning harvest the grapes from select premium vineyards were gently pressed to create unique juice parcels, retaining only free run and light pressings juice fractions. Fermented cool with selected aromatic yeast strains to retain varietal intensity and character. 10% of blend was matured in French oak puncheons and stirred to create a rich, textural component. All other components were matured on light yeast lees in tank for 3 months and then racked prior to careful blending.
Shipping is a flat rate of $10 per order, whether it's 1 bottle or 10 cases, but if you subscribe to our newsletter, you can enjoy free delivery you can enjoy free delivery on all your orders, when purchasing 6 bottles or more.
Free delivery on all Wine Club cases.
If your order takes longer than 7 working days to arrive, then please contact us at the cellar door or drop us a message on the form below: p: +64 3 543 2817 e: hello@gravitycellars.co.nz
Your delivery must be accepted in person by someone over the age of 18. We have warehouses in both the North and South Islands, so orders may come in split deliveries depending on stock availability at these locations.